Imagine this: you’ve arrived at your stunning Queenstown Airbnb, surrounded by dramatic alpine peaks and sparkling lake views. You pour a glass of wine, sink into the sofa… and the scent of freshly seared local venison wafts from the kitchen. No restaurant queues, no reservations , just world-class cuisine served in the comfort of your home-away-from-home.

Welcome to the private dining experience offered by Queenstown Private Chef, led by Executive Chef Thomas Barta , a culinary craftsman with over two decades of experience across Michelin-starred restaurants, luxury hotels, and hatted kitchens around the world and in New Zealand .

Welcome to the private dining experience offered by Queenstown Private Chef, led by Executive Chef Thomas Barta , a culinary craftsman with over two decades of experience across Michelin-starred restaurants, luxury hotels, and hatted kitchens around the world and in New Zealand .

Staying in Queenstown offers stunning landscapes and endless adventure , but dining out every night can be a hassle. Booking a private chef eliminates the stress of restaurant reservations, transport, and inconsistent quality. Instead, you get a restaurant-level experience tailored to your preferences, cooked fresh in the comfort of your Airbnb.

Whether you want to relax after a day on the slopes or celebrate a special occasion with loved ones, hiring a private chef brings gourmet cuisine and effortless service right to your doorstep.

Dining with Queenstown Private Chef isn’t just about great food , it’s about creating a bespoke, five-star culinary event tailored entirely to you. From the moment you book, you’ll be working directly with Executive Chef Thomas Barta, whose world-class expertise and passion for precision elevate your private dinner to something truly memorable.

Having worked in Michelin-starred restaurants and award-winning luxury hotels around the globe, Thomas brings not only refined technique but also a deep respect for seasonal, locally sourced New Zealand ingredients. Whether it’s an intimate degustation or a relaxed shared-style dinner, every menu is designed to impress , both visually and on the palate.

Expect dishes like:

• Spiced bluefin  tuna on crispy rice with wasabi emulsion
• Cambridge Duck  liver parfait, Toasted Brioche, poached pear, quince chutney
• Hand-cut venison tartare with truffle oil and beetroot gel
• Fiordland crayfish raviolo , Lemongrass, coconut and kaffir lime bisque ,baby bok choy , black sesame

When you book Queenstown Private Chef, you’re not just hiring someone to cook , you’re inviting a complete fine dining experience into your home. Your Airbnb is effortlessly transformed into a high-end private restaurant, with every detail meticulously handled.

Chef Thomas arrives fully equipped with premium ingredients, professional tools, and a calm confidence that puts guests at ease. From arrival to final clean-down, he manages everything so you don’t have to lift a finger. Dietary preferences, allergies, and custom requests? All covered.

It’s seamless, personalised, and designed to impress , allowing you to fully relax and enjoy your evening, knowing you’re in the hands of a world-class chef.